Last updated:
How to Grow Coriander at Home: Green coriander is very easy to grow at home, just need the right pot and soil. It is necessary to break the seeds lightly and soak it in water overnight. Give light water every day and keep the pot in a place where light sunlight is found. In a few weeks, fresh, aromatic coriander will be in your kitchen.
Dhaniya Kaise Ghar Par Kaise Ugayein: If you also want to have fresh and aromatic green coriander in your food, then there is no need to bring again and again from the market. Because you can grow it in your home in a very easy way. Think, when you break fresh coriander from your roof or balcony pot, then how special its taste and smell will look.
The coriander of the house will be not only organic, but will also remain fresh for a long time. And the best thing is that there will be no need to run the market again and again. So let’s know how to grow green coriander at home, which pots to plant and how to prepare the soil so that your plant remains green.
What should be the pot? To grow coriander, choose a pot that has a depth of at least 6 to 8 inches. The wide the pot, the greater the coriander will grow. If you do not have a pot, then you can also use any old bucket, tray or box. Just keep in mind that there is a hole to get water under it.
How to prepare soil? For a good increase in coriander, it is very important to have a soft and nutritious soil. For this, you must mix two things in the ordinary soil of the garden. First- cow dung manure or vermi compost that nourishes the plant. Secondly, sand or cocopet that makes the soil light and help to remove more water.
How to prepare seeds? Break the coriander brought from the market slightly so that its outer shell gets torn and the seeds are divided into two parts. By doing this, the seeds will sprout quickly and well. After this, soak these seeds in water overnight. This will soften their shell and it will be easy to grow.
Sowing seeds and watering: The next day, spread these soaked seeds on the soil and cover it with light soil. Then sprinkle water with the help of a spray bottle so that the soil remains moist, but the water does not accumulate. Keep giving light water every morning and evening.
Incense and care: Place the pot in a place where light sunlight comes. Protect the plant from very strong sunlight or excess heat. In about 6-7 days, small plants will start coming out and you can use coriander leaves in about 3 weeks.
Be patient and harvest slowly: Do not break the entire plant together. Cut and use the leaves above so that the plant can grow again. It is very easy to grow coriander at home. This will not only make your food tasty, but the mind will also get freshness and relaxation. With a little hard work and right care, you can use green coriander in your kitchen throughout the year.
